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Sourdough Rolls - Flour Power
home cooking, fermentation, homebrewing, pickling, baking, canning, preserving, delicious food and much more! 🍽️ run by @clarabelle.xyz - approving new chefs again starting in spring 2025!
Feed on BlueskyFeeds Stats
- 💙 Liked by 4,053 users
- 📅 Updated 4 months ago
- ⚙️ Provider graze.social
- 📈 In the last 30 days, there were 2 posts about this feed. These posts got a total of 1 like and had 0 reposts.
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The feed What's Cooking 🍽️ gains approximately 15 likes per month.
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Welcome to What's Cooking! 🍽️
1️⃣ save/pin the feed if you're enjoying it
2️⃣ repost to help us find Bsky's next Top Chef.
3️⃣ applications for new chefs open in Feb/March!
4️⃣ approved chefs may use 🍽️ to post to the feed
FAQ 👉🏻 bit.ly/whatscookingFAQ
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It made 7 really nice quarts (one had already left) and several sample bowls. ☺️ 🍜🍽️
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My fellow Swashbucklers, Swashbaklers, Swashmakers, and other swashers of the world:
Apologies for my absence
I’m cooking up all sorts of new content, so please stay tuned
In the meantime I ask your persimmon for some patience!
#Baking #Bakingsky #Cooking #Food #Dessert #Chef #Photography 🧁 🍽️ 🍜
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Moroccan style lentils (w/tomato, cumin and garlic), lamb kabob and a salad w/tomato, feta cheese & a vinegrette. 🍽️🍜
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Homemade avocado burger and fries. Easy dinner tonight. 🍽️
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#1 made dualing Banana Breads:
Vegan (L) and traditional (R)
🍽️🍜
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And now around three hours in the oven at 275 and start checking the tenderness. It’s also very important to forget to put the bay leaves in here. 🍽️🍜
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I’m bored. Can you tell? I took pics of every step. 😂 😂🍜🍽️
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Hi gorgeous 😍
She’s not burnt. She just has extra flavor.
And not because I wasn’t paying attention because I was dancing in the kitchen
This is cream cheese spaghetti bake btw
#AshleyEats #Cooking 🍽️ 🍜
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Around this time last year I made a white lasagna that blew my mind. I didn’t have lasagna noodles so I made baked rigatoni with shredded chicken & rapini in white sauce. I had sliced bothwell moz that needed using so that’s why it looks goofy on top. This hit the spot on this frigid day. 🍽️
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Teriyaki Turkey Wings ❤️🔥
Pretty sure our family just became fans of this protein. They turned out SO good! 😩 🍽️
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December's first offering to The Kitchen Gods: Orange Cake Drop Cookies. Slightly tart little bites of yum, adapted from an old Duncan Hines recipe. Deets in the alt text.
🍪 🍜🍽️
#homemadecookies
#cakedropcookies
#bakesky
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I don’t know why this isn’t posting to the “what’s cooking” feed
🍽️
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Kabocha Red Curry
The ingredients of the curry base are commercially available red curry paste, galangal, lemongrass and kafir lime leaves and cooked with coconut milk, puréed kabocha and bite size kabochas.
1/2
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#青空ごはん部
#kabocha
#redcurry
#coconutmilk
#vermicelli
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In my Dutch apple pies, I use custard powder to keep the apple juicy and a thin layer of marzipan to stop the bottom from going soggy. #baking 🍽️🍜
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Was gonna make a butternut soup but my fridge had other ideas.
Two pureed roasted squashes, can of diced tomatoes, .5kg diced ham, coconut milk, tried-to-caramelize onion, some scallions.
It seems onion heavy but flavour's still light so might add some green onion tops for colour
🍽️ #WhatsCooking
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Just a couple Knockwurst from Schreiner’s (our local sausage place) cooking in The Champagne of Beers!
🍽️
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It's a yeast-activated starter, but they're still tasty! 🍽️
with @victor97007.bsky.social
tjrecipes.com/flour-power/...
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I also got her containers of those plus fresh rosemary from a garden 🍽️
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Just a couple Knockwurst from Schreiner’s (our local sausage place) cooking in The Champagne of Beers! 🍽️
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